That's just how my
When I saw a recipe for Kale and Black Bean Tacos on The Kitchn, I thought it'd be a great one to make during the weekend and to have as leftovers for the week. But then I changed my mind...well, not entirely. I decided to keep the black beans, the sauce and the pumpkin seeds, but use spinach instead of kale and make it into a side dish instead of tacos. I also added feta!
That's just how my
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