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Have you ever cooked a goat's neck? Plus, sweet potato & pea ragu




This is a story of a girl, a goat's neck and a sweet potato ragu.

Let's start from the beginning.

In April, I was contacted by Bonnie Benwick of Washington Post to see if I'd be able to take a few photos of Mike Isabella's Pepperoni Sauce for the Food Section's blog. How often does Washington Post contact you? In my case, the answer is not so often, so I happily accepted the assignment.




This is a story of a girl, a goat's neck and a sweet potato ragu.

Let's start from the beginning.

In April, I was contacted by Bonnie Benwick of Washington Post to see if I'd be able to take a few photos of Mike Isabella's Pepperoni Sauce for the Food Section's blog. How often does Washington Post contact you? In my case, the answer is not so often, so I happily accepted the assignment.

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