Alas, I wasn't able to find an oval two quart baking dish this recipe calls for. Instead, I used a round Pyrex dish and one mini
When I saw a recipe for Mushroom & Leek Gratin in Everyday Food Magazine, I knew I would make it.
I found a perfect occasion for this dish when my friend Cindy invited me to dinner at her house. Cindy LOVES mushrooms, so I knew she would appreciate this dish.
Alas, I wasn't able to find an oval two quart baking dish this recipe calls for. Instead, I used a round Pyrex dish and one mini
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