Last month's recipe for Sour Cream Cake was quite involved, so for this month's Russian Recipes Revisited series I decided to make something simpler and also savory.
Growing up in Russia, we had ground beef often. My mom made "fancy" meatloaf by putting hard boiled eggs inside so that when you cut into the meatloaf, you would get a pretty yellow and white center.
Instead of burgers, we had
Last month's recipe for Sour Cream Cake was quite involved, so for this month's Russian Recipes Revisited series I decided to make something simpler and also savory.
Growing up in Russia, we had ground beef often. My mom made "fancy" meatloaf by putting hard boiled eggs inside so that when you cut into the meatloaf, you would get a pretty yellow and white center.
Instead of burgers, we had
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