Remember my trip to pick sour cherries a few weekends ago? I ended up picking 10 pounds, giving 2 to my friend, freezing a bunch and at the end had about 7 cups of pitted cherries to deal with.
Of course many suggested I make a cherry pie or cobbler; my mom said I should make Russian sour cherries turnovers, but I wanted something a lot simpler.
Last year I made a 5 minute jam using black
Last year I made a 5 minute jam using black
Of course many suggested I make a cherry pie or cobbler; my mom said I should make Russian sour cherries turnovers, but I wanted something a lot simpler.
Last year I made a 5 minute jam using black
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